Does that look like a cupcake?! You’re looking at a grab-and-go meal in a muffin that tastes delish! The seeds, nuts, and cacao provide healthy fats that are so good for us in the winter all packaged together with the fiber that makes this a filling choice for meal on the go or a hearty snack.

Just 6 all food ingredients that you make into your next not-so-guilty secret. Seeds, cacao, pistachio nuts, macadamia nuts, almond or other milk and pure monk fruit powder combine in all the right ways for a luxurious, low glycemic decadent treat you can make a meal of! …

“Hearty vegetable soups are just the thing for the transition to Autumn (Sept 8 - 22, the week before and after it “begins”). Light fare will still be appreciated, and adding root vegetables - you could use sweet potatoes, beets, or turnips along with or instead of carrots and potatoes - gives this soup a little heft and makes it a great meal. The roasted tomatoes and a little EVOO add depth and richness that belies the simple preparation. If you have okra, that will add another layer of flavor and richness to this staple. …”

With Autumn coming in, we’re still eating a bit light - the summer heat lingers on. But the green chilis are roasting around here in the desert Southwest and the aspens are turning yellow along the Rio Grande and in on the mountain. The angle of the sun has dropped and casts a brilliant glow all round as the daytime highs start to ease out of sauna range.

Seeds and nuts are back on the seasonal menu, …